Kombucha | 12-Pack
Bubbly Rose
One-time Purchase
48.00
Your diet + your mood – they’re more paired than you think.
In any given moment, within a room of 100 people, 15 of them, on average, are experiencing depres...
Prebiotics: What they are and why you should care
Prebiotics: What they are and why you should care We’ve talked A LOT about the microbiome and how...
Understanding Your Gut Microbiome
If you’re here, you’ve probably heard the term microbiome before. You might even be familiar with...
Homemade Grape Jam
Homemade Grape Jam Ingredients: 1 cup of washed green grapes 1 tsp maple syrup or granulated sug...
Grape Glazed Brussels Sprouts
Passion Fruit-Tangerine Petit Fours
Passion Fruit-Tangerine Coconut Pops
Makes 12 pops Ingredients: 3/4 cup Health-Ade Passionfruit Tangerine Kombucha 1/2 cup coconut...
Vegan Grapefruit Tart
For the crust: 2.5c rolled oats 1/2c cashews 2 tbsp maple syrup 3 tbsp coconut oil 1/2c...
Grapefruit Kombucha Curd
Prep Time – 10 Minutes Cook Time – 10 Minutes Chill time – 4 hours Ingredients: ¾ cup Fresh Squ...
10 Best Low Sugar Kombucha Brands
Health-Ade Kombucha Ginger-Lemon PER 8 FL OZ: 35 calories, 0 g fat, 10 mg sodium, 7 g carbs (0 ...
Kombucha Pina Colada Popsicles
Take your lazy summer days up a notch with these Kombucha Pina Colada Popsicles! Serves 6 Ingredi...
Summer Chillin’: Health-Ade Kombucha Tropical CBD Smoothie
It’s that sticky time of year when the sun shines hottest and the evening air stays thick with th...
Summer Perfect: Health-Ade Tropical Punch Kombucha Flavor
It’s never really that easy for me to ‘turn in’ or ‘clock out’ for the day. Since I work for myse...
Skillet Peach Cobbler Recipe - MadeIn
Friends, Family and peach cobbler lovers. I gather you all here to shout from the rooftops about ...
Bubbly Rose Kombucha Float
I am quite sure that a kombucha float is the most exciting cool treat to sip on this summer. Not ...
Rose-Scented Strawberry Pie
The magic and mystery of cooking lies in the reinterpretation. We are influenced by our own culin...
Q&A with Priscilla Witte
Explain who you are and what you do! Hello! I’m Priscilla Witte, a Los Angeles based illustrator,...
Vegan Kombucha Gummies Recipe - 2 Ways
Gummy candies fans like you will surely enjoy making this Vegan Kombucha Gummies recipe. It’s als...
Kiwi Jalapeno Cucumber Popsicles with Coconut Cream Recipe
Here is another great recipe for the summer that can help you stay cool. And by the way, if you’v...
Jalapeño Kiwi Cucumber Quick Pickle Recipe
I fell in love with pickles the first time I tasted ‘em, so I thought of coming up with my own qu...
Kiwi, Cucumber, and Mango Salsa for Summer Snacking
What better way to enjoy the month of June than with this kiwi, cucumber, and mango salsa recipe ...
Cool Off This Summer with This DIY Cherry Berry Sorbet
We are on the downhill slide right into summer and what better way to enjoy it than with cool tre...
Berry Season is Officially Here: Make This Cherry-Berry Chia Seed Jam
A Kombucha-Infused Cherry Berry Cobbler Recipe For Summer
And this cherry berry cobbler is gluten-free & vegan Let’s start by asking the crowd...raise ...
A Cherry-Berry Bomb Pop You’ll Want to Make All Summer Long!
May 1, “May Day,” is historically a revelatory day for many around the world, dating back to the ...
FOLLOW YOUR GUT: Adeline Waugh Talks About "Vibrant & Pure"
Explain Who You Are and What You Do. My name is Adeline Waugh, I am the creator of the Instagram ...
Sweeten Up Your Morning With Blood Orange-Carrot-Ginger Pancakes
GUYS! It’s finally spring! I never thought I would miss the heat so much after I grew up complain...
Who Knew Kombucha Macerated Berries Could Taste So Good?
I love berries–from the perfection of fresh-picked strawberries in the summertime, to the surpris...
Follow Your Gut: Natasha Case of Coolhaus On Trusting Your Instincts
Explain who you are and what you do. I’m Natasha Case, CEO and Co-Founder of Coolhaus Ice Cream. ...
Make These Superfood-Infused Maca-Berry Cheesecakes
Hey Friends! I really had been trying to focus on savory recipes this month because I have such a...
Bake These Organic Very Merry Holiday Cheers Gingerbread Kombucha Cookies
Prep: 15 MinutesBake: 10 MinutesYields: 20 Servings Ingredients: Cookies: 3 Cups Foodstirs Or...
On The Menu: Kombucha Apple Spice Cupcakes Perfect for Thanksgiving!
Leaves have fallen, the air is starting to get REALLY crisp and all I can think about is apple sp...
A Thanksgiving Pairing: Pecan + Oatmeal Sweet Potato Casserole
Thanksgiving is my favorite holiday of the year. I love gathering friends and family around the t...
Make This Dark Chocolate Pomegranate Kombucha Bark!
I'm saying hellooo to October with cooler weather, crisp changing leaves, new seasonal produce at...
An Easy Back-To-School Recipe? This Kombucha Chia Pudding!
WOW! Guys this recipe name is a mouthful, but let’s be honest...after one bite of this recipe you...
FOLLOW YOUR GUT: Jenna Rainey on the Importance of Staying True to Yourself
Meet Jenna Rainey: artist, author, teacher and entrepreneur. Based in Southern California, Jenna ...
How to Make: Pomegranate-Orange Kombucha Popsicles
What’s better than a sugar free, naturally sweet popsicle on a hot summer's day? One made with He...
FOLLOW YOUR GUT: Success from the Inside Out with Lacey Stone
I’m a fitness entrepreneur. I’m always looking for different ways to motivate people to be their ...
How to Make: Vegan Kombucha Jello Shots
To enjoy the Jalapeño-Kiwi-Cucumber kombucha jello shot take a lime wedge and rub the rim of the ...
An Innovative Kombucha Sorbet Recipe We Can't Get Enough of
I don’t know about you, but sorbet is one of my favorite things to eat any time of the year. It’s...
Our New Favorite Burrito Bowl with Chipotle Jalapeño Kombucha Dressing
Get the recipe below for the dressing and a plant-heavy burrito bowl that might just be your new ...
FOLLOW YOUR GUT: A Day in the Life of Pro-Surfer Sage Erickson
Meet Sage Erickson, American professional surfer and all around bad*ss. With roots in Southern Ca...
FOLLOW YOUR GUT: Jeannette Ogden of @ShutTheKaleUp On The Importance of Balance
Meet Jeannette Ogden, the inspiring woman behind one of our favorite accounts & lifestyle bra...
A Fermented Vinaigrette to Dress Up Any Salad!
In this vinaigrette recipe, I’m using Health-Ade’s Blood Orange Carrot Ginger kombucha, but any o...
FOLLOW YOUR GUT: The Duo Behind MatchaBar
Meet Max & Graham, the dynamic brothers behind one of our favorite hotspots: MatchaBar! It fe...
Dark Chocolate Kombucha Peanut Butter Cups? You better believe it!
We’re continuing our series of kombucha-infused recipes with these dark chocolate kombucha cups c...
Step Up Your Ice Cream Float Game This Holiday Season
We’re all about finding unique ways to enjoy kombucha. From cocktails and mocktails, to salad dre...
