Pineapple Orange Kombucha Fruit Punch

Pineapple Orange Kombucha Fruit Punch

Two Ways to Prepare Kombucha Fruit Punch – Family-Friendly and Adults-Only


1 bottle Health-Ade Kombucha Fruit Punch

12 ounces Pineapple Juice

12 ounces Orange Juice

1 cup White Rum *optional*

1 cup Fresh or Frozen Mango Chunk

1 cup Fresh or Frozen Pineapple Chunks

1 Mandarin Orange, segmented

Ice cubes


In a large pitcher, Stir together the Health-Ade kombucha, pineapple and orange juice, and white rum (if using). Stir in fruit chunks, and lastly, add in the ice. Serve immediately in chilled glasses.

To make this Kombucha Fruit Punch family-friendly – just omit the rum!

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