Praise the gut

A healthy you starts in the gut. It’s all thanks to your microbiome of 100 trillion microorganisms that affect every part of your well-being.

Gut Health 101

Wow, what an overachiever!

If it's health related, your gut probably plays a role. Pretty incredible, right?

Your body's #1 mood regulator
Immune system command center
Anti-inflammation station
The key to nutrient absorption

Your body's #1 mood regulator

Immune system command center

Anti-inflammation station

The key to nutrient absorption

Treat your gut right, and it’ll treat you right

Consume prebiotics, probiotics, and fermented foods.

Get plenty of fiber from fruits, veggies, nuts, beans, and whole grains

Sleep is super important – your gut needs a rest too!

Do what feels good!

Benefits of a Healthy Gut

Less Bloating
Less Stress
Stronger Immunity
Healthier Skin & Hair
Improved Digestion
Increased Happiness
More Energy

Send in the reinforcements

Your gut needs fuel to do the job. That’s where probiotics come in: the good bacteria that fortify a healthier gut, so you can feel your absolute best. And yes, our kombucha is jam-packed with them.

Fights Bad Bacteria

Aids Digestion

Supports Immune Functions

Maintains Gut Balance

Helps Inflammation

Kombucha 101

Kombucha that works overtime

Probiotics are living bacteria that are known to improve gut health. When consumed, they contribute to a diverse microbiome which helps the rest of your body stay balanced.

During the fermentation process healthy acids like acetic, lactic, gluconic and glucaronic acid—are produced. These hard-workers support your body's natural ability to detoxify, clearing out the icky stuff and reducing inflammation.

Antioxidants make up your body's molecular clean-up crew. These plant-based substances are known to neutralize free radicals, which are unstable molecules that can lead to illness and disease.

What is kombucha?

Kombucha is fermented tea that contains probiotics and healthy organic acids. Ours is blended with organic cold-pressed juice to create a wide range of feel-good flavors. A little tart and a little sweet, with just the right amount of bubbles, kombucha is a delicious natural treat!

What are the ingredients in kombucha?

Tea, water, sugar and a culture (the collection of microorganisms responsible for fermentation) are all you need to make kombucha! At Health-Ade we use a blend of green and black tea, and add cold-pressed juice from organic produce for that extra fresh flavor.

What are the benefits of kombucha?

Like all fermented foods, Kombucha contains probiotics and healthy organic acids which are both known to support a healthy gut. A healthy gut contributes to decreased inflammation and bloating, stronger immunity, smooth digestion, balanced energy levels, less stress, healthy skin and nails and improved mood.

How often should I drink kombucha?

Kombucha is a food, not a drug or a supplement. So it’s best to look at Kombucha like you would a fruit—delicious, natural, and beneficial. Like other natural foods, there is no “right” or “wrong” amount. Drink the amount that makes you feel good!

How much caffeine is in Health-Ade?

Great question! While our kombucha is brewed using black and green tea, much of the caffeine dissipates during fermentation. Health-Ade Kombucha has between 5-15mg of caffeine per serving, similar to the amount in a cup of decaf coffee.