This bright, bubbly punch blends citrusy orange juice, tart cranberry, and Health-Ade Pomegranate Blueberry Kombucha for a refreshing, sweet, and tangy sip. Finished with fresh rosemary, orange slices, and cranberries, it’s as beautiful as it is delicious. Perfect for serving at parties, brunches, or anytime you want a seasonal, alcohol-free sparkle!

Ingredients

• 24 oz Orange juice 
• 16 oz Cranberry juice 
• 16 oz Pomegranate Blueberry Kombucha 
• Rosemary
• 1 Orange
• 1 cup fresh cranberries

Preparation

1. Add ice ice, kombucha, orange juice, and cranberry juice to a punch bowl
 

2. Slice orange into 1/4" slices
 

3. Add orange slices, rosemary sprigs, and fresh cranberries

5. And enjoy!

Did you know?

Punch bowls date back to the 1600s and were designed for communal sipping which sort of makes them the original party drink. This modern, bubbly twist keeps the tradition alive, minus the booze.