“How Daina Trout Started With $600 and Built a National Kombucha Company.”

“Along with her husband and best friend, a Torrance based entrepreneur pioneers a kombucha company and promotes a healthy lifestyle… one bottle at a time.”

“What’s in Favor with Flavor?”

“In celebration of Earth month, we compiled a list of our favorite earth-friendly and good for you products!”

“This brand started with just $3,000. Now, production tops 400,000 bottles a month.”

“It pairs nicely with food so serve it at your next dinner party.”

“This is the perfect gateway kombucha.”

“Our bodies crave kombucha, since it contains probiotics, B12, and healthy acids.”

“USDA certified organic, non-GMO, gluten-free, raw, vegan and kosher-and absolutely delicious! “

“This invigorating fizzy tea packs lots of gut-loving probiotics and big berry flavor.”

“It’s next-level kombucha”

“After two weeks, the microbes convert the sweet tea into the company’s organic, vegan kombucha, brewed in 2.5 gallon batches via an all-glass processor.”

“It is cold pressed with organic produce and is naturally fermented.”

“Health-Ade kombucha has grown immensely in the last year with the opening of its new state of the art brewery facility in Torrance”

“Get your bubble fix with this small-batch, organic, fermented tea, which naturally contains active probiotics and healthy acids.”

“A great gateway option, this spritzy, not-too-funky version is made in supersmall batches and comes in unexpected flavors, like Blood Orange–Carrot–Ginger.”

“The probiotic drinks come in the best flavors. I have one every afternoon. I’m convinced they boost my immune system.”


“I always had a grand vision of success—from the very beginning, I had a picture of Oprah on my desk”

September 14, 2017

“It’s easy, you can trust it, and it tastes the best.”

September 14, 2017

“It’s a better option for everyone in our factory. Our sewers are used to drinking soda and we wanted to introduce them to something that tastes similar but offers health benefits.

September 12, 2017

“We like most kombuchas on the market, but this Health Ade flavor came out on top. It’s a little bit fizzy, and it has less sugar than many other brands.”

September 12, 2017

“We’re all about the brand Health-Ade, available nationally, which has a pleasant sweet-tart flavor that’s not too aggressively funky.”

September 12, 2017

“You’ll find a set of newly launched beet and ginger Health-Ade kombucha mocktails by Vincenzo Marianella at Love and Salt in Manhattan Beach”
September 11, 2017

“The fermented tea offers a ton of probiotics per serving, so you can sip happily knowing this energizer is super healthy.”

September 7, 2017

“All the stories you hear about the beginning are true—it’s the hardest thing you’ll ever have to do. That’s why it’s called building “sweat” equity. The only thing similar is going through pregnancy/birth and the first 3 months of being a new mom.”

September 5, 2017

“They’ve obviously grown exponentially since then (to the tune of two million cases sold this year alone), but the Torrance-based manufacturing facility still has room to boom.”

September 1, 2017

“I’m also really into kombucha, so I grabbed a Health-Ade Pink Lady kombucha.”

September 1, 2017

“Trout says the process of making kombucha in the brand’s brewery is the same as when she first started doing it in glass cookie jars in her apartment closet, just on a grander scale.”

August 29, 2017

“This is probably the highest-quality kombucha out there. It tastes amazing, and it comes in a cool little jar. An amazing item for the kombucha lovers among us.”

August 29, 2017

“Health-Ade Kombucha Power Greens This organic, raw, vegan probiotic super-tea is full of wheatgrass, spirulina and camu camu – and tastes amazing.”

August 24, 2017

“Consider the Beet Down, a non-boozy cocktail at Love & Salt in Manhattan Beach: The backbone of the drink is Health-Ade beet kombucha, balanced with lemon and honey syrup and garnished with blackberries and a sprig of cilantro.”

August 17, 2017

“This organic drink pairs cacao with reishi mushroom powder, black tea and green tea.”

August 14, 2017

“After tasting Health-Ade’s organic, non-GMO, gluten-free, kosher, raw, and vegan blend, we can’t help but to jump on this healthful trend”

August 9, 2017

“The balanced flavor profile of this bubbly drink comes from three of our favorite things: Health-Ade’s original kombucha base, cold brew Kohana Coffee, and organic matcha tea powder.”

August 9, 2017

“Their bubbly beverages are the only commercial teas fermented 100% in glass, which prevents any leaching from plastic or metal, and their amber bottles protect the raw ingredients from UV rays”

August 4, 2017

“People love to drink kombucha… since it’s considered a very healthy thing to drink, everyone is into it.”

July 31, 2017

“Daina Trout’s background in nutrition, as well as her studies in food philosophy, led her to believe that health and wellness are connected to how food makes you feel.”

July 27, 2017

“Nearly the entirety of one shelf was dedicated to Health-Ade Kombucha tea alone — a vision in a nabe where even diet soda can be scarce.”

July 25, 2017

“One of my favorite brands is Health-Ade Kombucha, which is both bubbly and sweet, brewed to perfection in small batches in order to ensure the highest quality.”

July 24, 2017

“We’re fans of many Health-Ade flavors, but this one takes the cake”

July 18, 2017

“We spoke with one of the founders of Health-Ade Kombucha, Daina Trout, who took us through a kombucha 101 crash course and we were pleasantly surprised to find out that it’s actually a multi-purpose concoction.”

July 13, 2017

Let’s just step away from all this information that is being fed to you and just check in and be like “Does it make you feel good?”

July 12, 2017

“Drink Health-Ade Kombucha for a happier mind, and a healthy gut. Their bubbly, probiotic tea is handcrafted in small batches with raw ingredients and flavored with cold-pressed juice.”

July 5, 2017

“Besides the health benefits and the rainbow of flavor options, Health-Ade actually does taste good. It’s not too sweet, not too tart, and has just the right amount of bubbles.”

July 4, 2017

“Today, I am the CEO of Health-Ade Kombucha, the fastest growing and top-performing brand in the category, and I am joined by my co-founders, Justin (COO) and Vanessa (CSO).”

July 2, 2017

“Daina Trout, CEO and co-founder of Health-Ade Kombucha, AKA the fastest growing kombucha company in the United States, spends her free (ahem, what?) time mentoring younger entrepreneurs.”

June 23, 2017

“Go Inside TZR’s First Rooftop Party of the Summer: Refreshing non-alcoholic beverages like Health-Ade Kombucha were also provided.”

June 16, 2017

“This bubbly probiotic tea is handcrafted with raw ingredients and flavored with cold-pressed juice.”

June 15, 2017

“This is the health bloggers kombucha, they have a fantastic aesthetic and unique flavors. Find it at Whole Foods.”

June 13, 2017

“And in the 29-year-old Texas native’s hand was a bottle of ginger-lemon Health-Ade Kombucha sweet tea to quench her thirst. The beverage contains probiotics and healthy organic acids…”

June 13, 2017

“To risk it all, Trout and her co-founders really had to trust their own instincts. “It has to do with how we started this business: you surrender to the fact that nobody is going to give you the answer. You hold the paintbrush.”

May 30, 2017

“It’s the cleanest kombucha I’ve ever tasted.”

May 29, 2017

“We love the flavors from Health-Ade, who recently lowered their prices to $3.99 in an attempt to bring kombucha to the masses.”

May 17, 2017

“In fact, Trout says she like to think of the process as closer to farming the kombucha through fermentation, versus making it – like you might with a beverage like soda.”

May 17, 2017

“Today, Health-Ade is still made the same way you’d make kombucha at home: in a glass jar, fermented for up to three weeks.”

May 10, 2017

“The more popular the drink gets, the more options appear; the kombucha brand you should pick off the shelf, though, is Health-Ade.”

May 10, 2017

“Nab a table on the outdoor patio and nourish your party-ravaged body with nutrient-rich dishes, like the vegan chorizo burrito and garden scramble. And be sure to wash it down with pomegranate chia limeade or health-ade kombucha.”

April 23, 2017

“Hosted at the NYLON Estate, the invite-only pool party closed out the festival, consisting of DJ sets by Angel + Dren, Equal, and Alice Longyu Gao. After a long night, guests kicked off the afternoon with some recovery from Liquid I.V. packets and Health-Ade Kombucha.”

April 19, 2017

“Sunday is all about a little R&R, so guests can bounce back from the weekend’s festivities during Happiest of Hours at the NYLON Estate with some recovery and relaxation from Liquid IV packets and Health-Ade Kombucha…”

April 14, 2017

“The Grit Girl Hike club is a beautiful series that works to do just that – create real, tangible connections while collaborating with brands that we truly believe in. None of this would be made possible without Richer Poorer, sweetgreen, Health-Ade Kombucha…”

April 12, 2017

“For those feeling a little worse for wear Sunday morning, Nylon’s annual Sunday daytime reception has always been the place to regain your bearings before heading to the festival grounds one last time. This year, it’ll boast Health-Ade Kombucha…”

April 11, 2017

“There’s a new kombucha on the block, and it tastes just like a bubbly Tootsie Roll. Well not exactly, but Health-Ade’s Reishi Chocolate Kombucha ($4) does offer a very light chocolate flavor that’s refreshing, and it’s packed with reishi mushrooms, the hot new superfood that promotes heart health, fights cancer, and improves liver detox. Who couldn’t use a little more of that in their life, right?”

April 3, 2017

“I’ve never made my own but [Health-Ade] is my favorite—they have a green one that is my absolute favorite. I find it really helps with your stomach and your gut, and I also just like the taste.”

March 30, 2017

In 2012, fermented food lover who has been making kombucha and sharing it with friends since 2005, Daina Trout–alongside her now-husband Justin and best friend Vanessa Dew–launched Health-Ade Kombucha.”

March 24, 2017

“At Expo West, its presence stretched across the spectrum of categories, ranging from a new line of functional organic juices from Uncle Matt’s to just-launched teas from Sherpa Power and Blue Buddha to Health-Ade’s new reishi mushroom and chocolate-flavored kombucha.”

March 20, 2017

“After better some research and gaining a better understanding of the most important aspects of kombucha, I know it’s safe to say that Health-Ade is the best of the best.”

March 14, 2017

“Health-Ade Kombucha’s newest flavor, Reishi Chocolate, was showcased at the brand’s booth.”

March 13, 2017

“This is a perfect starter kombucha cocktail, because it calls for “original” (unflavored) kombucha, which helps you understand the base tea-centric flavor. We like Health-Ade which you can find at most supermarkets.”

March 9, 2017

“Kombucha provides a potent source of natural probiotics. There are a variety of brands that now make Kombucha tea, so cultures and preparation methods may differ. One of my favorite brands is Health-Ade Kombucha, available at Whole Foods.”

March 9, 2017

“Health-Ade Kombucha handcrafts top-quality kombucha in small batches, fermented in glass (important), with all raw, non-GMO, organic ingredients. We love their yummy super teas (a healthy mix of kombucha and botanical superfoods) and cold-pressed kombucha flavors.”

February 1, 2017

“After a busy year in 2016, Health-Ade Kombucha revealed its plan to build on its current momentum over the next 12 months during the 2017 Winter Fancy Food Show in San Francisco last week.”

January 30, 2017

“Health-Ade introduced a new blood orange, carrot and ginger flavor, the eighth variety in its line of organic and raw kombucha drinks.”

January 26, 2017

“A great gateway option, this spritzy, not-too-funky version is made in supersmall batches and comes in unexpected flavors, like Blood Orange–Carrot–Ginger.”

January 11, 2017

“That’s where Health-Ade Kombucha comes in. They’ve shared some killer kombucha cocktails with us below. Using kombucha as a mixer will keep you hydrated longer.”

December 22, 2016

“If you prefer no alcohol, we recommend Health-Ade’s Holiday Cheers kombucha blend, which has a mild tea flavor that includes ginger, cacao, and all-spice.”

December 21, 2016

“Determined to change the way we drink it, Health-Ade Kombucha was founded in 2012 by a husband, wife, and best friend who were all looking to make the best tasting & highest quality kombucha available.”

December 19, 2016

“…we turned to Health-Ade Kombucha’s CEO and co-founder Daina Trout. She graciously answered every question we had and then some; read below for the ultimate insider’s guide to kombucha…”

December 18, 2016

“At the end of the class, attendees got to take their yoga mats as a gift (score!) and Health-Ade handed out gut-healthy kombucha.”

December 12, 2016

“Infused with the flavors of ginger, cacao, and allspice, Health-Ade Kombucha Holiday Cheers ($5) is one limited-edition flavor that I wish was available year-round.”

December 11, 2016

“…and options for the alcohol-free set (Health-Ade Kombucha and JUST water).”

December 8, 2016

“Kombucha is the drink of the -moment — more so in the Holiday Cheers offering from popular brand Health-Ade.”

December 8, 2016

“Manganiello arrived sans wife Sofia Vergara. He drank Health-Ade Kombucha and snacked on Sidecar Doughnuts while mingling in a quiet corner.”

December 6, 2016

“Within a fast-growing kombucha category, Health-Ade shined the brightest in 2016.”

December 5, 2016

“Tia Mowry and her husband Cory Hardict were spotted leaving the party holding bottles of Health-Ade Kombucha. All of the celeb guests were gifted a bottle of the new “holiday cheers” flavor on their way home from the event…”

December 5, 2016

“When attendees first arrived to the intimate gathering they were able to test Health-Ade Kombucha’s new Holiday Cheers flavors served out of an epic Volkswagen van converted into a bar…”

December 4, 2016

“You can get kombucha in any type of fruity flavor besides the original and ginger flavor. Experiment with different brands and flavors to find the one you love!Some tried-and-true brands we’re into are Health-Ade…”

November 23, 2016


“Drink Health-Ade Kombucha for a happier mind and healthy gut. This bubbly probiotic tea is handcrafted with raw ingredients and flavored with cold-pressed juice.”

November 23, 2016

“Kombucha (made by fermenting sweet tea with yeast and bacteria) varies in sugar content across brands, but this sparkling sipper is subtly sweet—only three grams per 8-oz serving, mostly from fresh fruit juice.”
November 22, 2016

“Health-Ade Kombucha came from the shared desire to do something entrepreneurial while bringing REAL food back to the commercial shelf.”

November 15, 2016

“For fast-growing kombucha maker Health-Ade, 2016 has been about building a foundation for the future.”

November 15, 2016

“We’re pretty huge fans, and so we decided to partner up with them to share a few seasonal cocktails you’ll love. Today’s option is the easiest of the bunch — combining pomegranate, allspice kombucha (we prefer Health-Ade!), and some warming bourbon.”

November 11, 2016

“This hand-brewed bubbly tea is certified organic, kosher, vegan, and gluten-free. It even comes in nine delicious flavors. Feeling creative? Turn your kombucha into a healthy and delicious cocktail.”

November 11, 2016

“The festive probiotic tea features the flavors of the superfoods ginger, cacao and allspice combined with raw, organic kombucha.”

November 10, 2016

“I’ve made an effort to switch out my afternoon coffee for a bottle of Health-Ade (my fave brand with the best flavors!) and have noticed a positive change in how I feel. I crave sugar much less when I really stick to it, which is pretty amazing.”

October 5, 2016

“This advice has gotten me through many tough times at Health-Ade—at all stages. When you focus on just one thing, it’s not too hard, and the staircase will soon come into focus again!”

September 23, 2016

“After looking over something like 250 designer gowns, flying 11,000 or so miles and imbibing close to 150 Health-Ade Kombuchas, celebrity stylist Cristina Ehrlich and her team sent five high-profile ladies down the Emmys red carpet.”

September 18, 2016

“The beverage tastes like a grown-up’s soft drink but with virtually no sugar. It’s fermented tea loaded with great probiotics to help restore my microflora. It also cuts through sugar cravings like nothing else!”

September 12, 2016

“Trout took her love of fermented foods and turned it into kombucha, developing the recipe she had been home-brewing with for 10 years.”

September 5, 2016

“Celebrate such moments. I’m going to do so with this beautiful kombucha cocktail, provided by one of my favorite beverage brands, Health-Ade

August 31, 2016

“People will step up if you need them to. You just have to trust.”

August 19, 2016

“Looks like their gut has led them a long way from the sidewalk on which this story began.”

August 18, 2016

“While picking up swag from the shops, guest sipped on Icelandic Glacial Water, Health-Ade Kombucha, Bailey’s, iced Coffee Bean, and specialty cocktails made with Don Julio and Vita Coco Pineapple.”

August 17, 2016

“Guests were spotted sipping from mini bottles of Freixent Cava and kept hydrated throughout the afternoon thanks to Health-Ade.”

August 16, 2016

“When in doubt, go for the Health Ade.”

August 15, 2016

“Another favorite? Health-Ade shots of kombucha, which many stars sipped on and enjoyed together.”

August 15, 2016

“The Orange Is the New Black actress enjoys a Health-Ade Kombucha while visiting a spa in West Hollywood.”

August 8, 2016

“Health-Ade Kombucha stands out as a company dedicated to building a brand that matters. “

August 8, 2016

“The fermented tea is a fantastic source of probiotics and, with a slew of options now on the market, comes in a variety of yummy flavors.”

July 16, 2016

“Kombucha is a great, bubbly and slightly sweet powerhouse of probiotics.”

July 1, 2016

Health-Ade Kombucha – fizzy deliciousness.”

June 21, 2016

“Bubbly probiotic tea, with its mild, sour-sweet taste.”

June 2, 2016

“If there is one brand I would recommend to kombucha non-believers, it would be this one. “

May 23, 2016

“Health-Ade Kombucha is the best tasting and highest quality kombucha you can buy as they only use the most premium ingredients and processes to develop, brew and ferment kombucha.”

May 7, 2016

“Health-Ade, the maker of a fast-growing brand of organic kombucha drinks.”

March 25, 2016

“What started out as a hobby is now an emerging brand.”

March 24, 2016

“How to look well rested during New York Fashion Week.”

“Cool, refreshing, sweet and tangy can best describe Health-Ade Kombucha.”

March 24, 2016

“The green tea gives it a bright, lemony kick, and the sweetness is remarkably restrained.”

February 10, 2016

“Health-Ade Kombucha Power Greens, one of the flavors in Health-Ade’s new line of superteas, is the closest I’ve come to finding a hybrid green juice and kombucha beverage.”

January 31, 2016

“On the way out, guests grabbed goodies from Coffee Bean & Tea Leaf, Health-Ade Kombucha, and Nourish Snacks.”

December 11, 2015

“Celebs left with complimentary Health-Ade Kombucha”

December 9, 2015

“Guests were treated to hot beverages to go from Coffee Bean & Tea Leaf and bubbly probiotic tea from Health-Ade Kombucha”

December 7, 2015

“Health-Ade, whose annual “Holiday Cheers” kombucha contains notes of ginger, cloves and chocolate.”

October 6, 2015

“Britton loved enjoying all of the food prepared by Catering by Phresh and Health-Ade Kombucha.”

August 23, 2015

“Naturally high in probiotics, this detoxifying tea helps flush out toxins from the liver while keeping you refreshed and hydrated.”

April 21, 2015

Selena Gomez drank a Health-Ade Kombucha and ate a Popshop popsicle after getting a massage from Michelle Hreha at an event in L.A.”

August 20, 2015

“Meet our latest obsession: Health-Ade California Grape Kombucha.”

January 18, 2015

“Revelers — treated to customized holiday-themed Ketel One cocktails, Evian, Health-Ade Kombucha.”

December 21, 2014

“One of our favorite hangover cures has always been kombucha, the bubbly probiotic tea that’s known to get your system straight.”

October 31, 2014

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